taste

Hot cocoa with milk and spices

Hot cocoa is a delicious drink. invented in cold area. Its usefulness is undeniable. Cocoa helps improve your mood and rejuvenate. To cheer myself and cheer myself up, it’s enough to make one Cup of cocoa, it’s useful to take after a hard day full of mental or physical activity. Cocoa is considered a great antidepressant, and many people prefer in the morning instead of coffee to enjoy a Cup of cocoa. Morning cocoa adds vitality and energizing, and night, this

drink can be consumed to relieve fatigue and stress.

If you think that cocoa is a drink exclusively young children. and for adults it is not interested, then you are sadly mistaken. After you cook it’s my recipe, for sure will love it and change your mind.

I note that in cooking delicious Continue reading

Updated cocoa drink NESQUIK

Now cocoa drink NESQUIK ®, whose chocolate taste kids love, enriched with a special complex of vitamins and minerals OPTI-START.

The formula of the complex was developed by the research center «Nestle” in Switzerland. One glass of NESQUIK® OPTI-START with milk provides 15-35% of the daily requirement of vitamins and minerals needed by the child’s body for proper growth and development. The complex OPTI-START includes iron, zinc, magnesium, vitamins A, B1, C and D, which complement the benefits of milk.

On the occasion of the launch on the Russian market is an updated cocoa

drink NESQUIK® Director of business Coffee and Beverages LLC ” Nestle Russia” Monika Poplawska said: “the Company “Nestle”, as the largest food manufacturer, an expert in the field of nutrition and a healthy lifestyle, is committed to ensuring that Continue reading

20 foods that can be frozen

The freezer can be filled not only meat, fish and berries. There are many foods that can be frozen without losing flavor. Frozen foods will quietly wait for your turn, and you don’t have to throw it away or quickly finish them, to not spoil. Here are 20 foods that you can freeze and how to do it.

1. Cheese

You can freeze a big chunk of cheese, and after thawing it will not crumble. If before freezing you prefer to slice the cheese, add to the container a teaspoon of corn starch or flour to during defrosting, the slices do not stick together.

If you like to add to dishes of grated cheese, you can buy a big piece of Parmesan cheese, chop it in a food processor and put in the freezer in a special freezer bags. It can be stored in the freezer for several months, and during cooking it will be enough to open a container or bag for freezing and to get a couple of teaspoons of cheese. Continue reading

Diet and how to lose weight fast, secrets
Table N 1. Indicated for gastric ulcer and 12 duodenal ulcer, for 6-12 months. after the exacerbation, as well as for gastritis with high acidity Ingredients: grated dairy and vegetables (except cabbage), cereal pureed soups…

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How to remove stains from coffee, chocolate or cocoa
Before you apply this or that recipe for cleaning clothes (especially need to be careful when removing stains on colored fabrics), test it first somewhere on the other side, in a seam or hem. When…

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White Chai
White tea is type of tea, which has very weak fermentation (oxidation), about 5-7%. According to the degree of fermentation it ranks second after green tea. The name "white tea" because of its appearance –…

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