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Salted cucumbers three quick recipe

July – a time when cottages in Central Russia already ripe cucumbers. Salads, and a crunch of fresh cucumber – this is certainly good. But the most important task of cucumbers is very different – they just have to be salted.

What kind of cucumbers to choose?

Small, firm, thin-skinned, nubbly. In the suburbs one of the best varieties – Nijinsky. Of course, they should not be yellow and bitter. To try definitely.

Best suited for malooley cucumbers, freshly picked from the garden. So if it’s not the giving, it is better to buy vegetables for the city.

Important! For salted, in contrast to salt, you need to take about the same cucumbers, then they are evenly salted. When we sealevel cucumbers for the winter, this is not so important, because they are long in the brine.

What Continue reading

Blenders for smoothies

How to choose a blender for smoothies?

What is different smoothies from other desserts?

The smoothies are products of different density — from delicate fruits to frozen berries, ice and nuts. Meet and savoury smoothies — from vegetables and herbs.

Smoothies — this is a very dense dessert, a dense, homogeneous mass,

which is served in special cups or bowls and eaten with a spoon.

Which blender is best for smoothies?

Blender Smoothie Maker – advantages and disadvantages

Shop and online shops offer special blender for making smoothies – Smooth Maker. It features an interesting design, compactness, simplicity and ease of use. Another advantage is the availability of replacement Continue reading

20 foods that can be frozen

The freezer can be filled not only meat, fish and berries. There are many foods that can be frozen without losing flavor. Frozen foods will quietly wait for your turn, and you don’t have to throw it away or quickly finish them, to not spoil. Here are 20 foods that you can freeze and how to do it.

1. Cheese

You can freeze a big chunk of cheese, and after thawing it will not crumble. If before freezing you prefer to slice the cheese, add to the container a teaspoon of corn starch or flour to during defrosting, the slices do not stick together.

If you like to add to dishes of grated cheese, you can buy a big piece of Parmesan cheese, chop it in a food processor and put in the freezer in a special freezer bags. It can be stored in the freezer for several months, and during cooking it will be enough to open a container or bag for freezing and to get a couple of teaspoons of cheese. Continue reading

Autumn drink
For dull autumn pores we inherited from the Mayans got a very tasty and healthy drink. However, the Mayans it was a little different, but the basics are the same. Or to be more precise,…

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White Chai
White tea is type of tea, which has very weak fermentation (oxidation), about 5-7%. According to the degree of fermentation it ranks second after green tea. The name "white tea" because of its appearance –…

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Cinnamon for weight loss - Lady of Dreams
Among common products are those that promote weight loss and make this process quick and very pleasant. For example, cinnamon. It is not only a seasoning with the fantastic taste, but also a product that…

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