Green tea for weight loss
The benefits of green tea for weight loss in China was already known long ago, during the reign of the first emperors. What is the benefit of green tea is why there are many diets…

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20 foods that can be frozen
The freezer can be filled not only meat, fish and berries. There are many foods that can be frozen without losing flavor. Frozen foods will quietly wait for your turn, and you don't have to…

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Green tea with Jasmine, its useful properties and types
Two new Oolong has emerged in our collection In our collection of Oolong new tea - North-Ruzanski Y And Zhou GUI and Taiwanese Dong Ding We are open! Welcome to our Studio Address pereulok Pirogova…

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Coffee

Does green tea

So whether useful green tea

The content of this publication:

What is the benefit of green tea

In the homeland of the drink — China — scientists, having studied this product, you came to such conclusions that green tea :

If its daily use, reduces the risk of developing cancers by 20-30%, and the duration of life in its daily consumption increases, on average, six to seven years.

Due to the content of antioxidants in it slows down the process of aging , accelerates weight loss, lowers blood pressure and maintains the elasticity of blood vessels and strengthen their walls. Relieves the pain of rheumatism, tones the heart muscle.

Also green tea is rich in many minerals and vitamins that are important for proper functioning of the body. Moreover, when brewing, for example, black tea most of these Continue reading

Cardamom – the benefits and harms of weight loss, beneficial and therapeutic properties of tea with cardamom

Eastern spice cardamom is valued not only for its exquisite and original taste and aroma, but also very extensive healing properties. Cardamom, the use of which was known in

ancient India, it is highly recommended by doctors for the treatment of skin rashes, infertility and obesity. Used to combat respiratory infections and in the case of neurological disorders.

In Ancient China the herb was administered to people with disorders of the gastrointestinal tract, and the medieval doctors generally believed cardamom universal remedy for all diseases. Today cardamom continues to be «the king of spices», and the price seasoning is second Continue reading

How did the first chocolate

When in Mexico, buy local wooden chest with Aztec patterns and brass handles. Fold into it the milk of corn, a cinnamon stick, a boiled agave juice in the bottle, ginger root, chili, cookies “Amaretti”. And you will have your chocobar.

Of course, professional bar never fit in a small trunk. It includes dozens of components: brandy, rum, red wine, orange zest and coconut flakes, sour cream, butter, cream, whole palette of spices, not to mention the special round cakes chocolate “kindling” purchased exclusively in Mexican shops, and cleverly arranged the car, like the one that brews coffee. Yes, and, of course, a huge book of recipes for hot chocolate, sourced from around the

world.

Magic powder

Open this book – it was on the cards don’t go – that word which Continue reading